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Product Description
Dough scraper is a kitchen tool used in baking to manipulate and handle dough. It typically consists of a flat, rectangular blade made of metal, plastic, or silicone, with a handle attached to one end. The blade of the scraper is used to cut and divide dough, as well as to scrape dough and flour off of work surfaces. Dough scrapers are commonly used in bread making to divide dough into portions, to transfer dough from the mixing bowl to the work surface, and to clean the work surface of any remaining dough or flour. Some dough scrapers have a curved or beveled edge, which can make it easier to scrape dough from curved surfaces. Dough scrapers may also have measurement markings on the blade, which can be useful when portioning dough for recipes that require specific weights or volumes.