Electric Steamer is a kitchen tool for steaming food. A base unit with a heating element, a water reservoir, and one or more tiers or baskets for holding the food are typically included. The water is heated by the heating element, and the steam created is used to cook the food. Electric Steamer is a practical and wholesome way to quickly and easily cook a variety of foods without the use of additional fats or oils. Vegetables, fish, rice, and other foods that benefit from moist heat cooking are frequently prepared using this steamer.
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